Crock Pot Chicken and Rice

So back to recipes and cooking new things for me, and I figured I would post a simple forget about it and eat later one! 🙂

 Ingredients:

* 4 boneless skinless chicken breasts

* 1 pkg. (8 oz.) cream cheese (let sit out to soften)

* 1 can cream of chicken soup

* 1 pkg. italian dressing seasoning (the dried kind in the packet)

* rice

Directions:

stir the cream cheese, cream of chicken, and seasoning together in the crockpot. i actually start it on low and let them sit in there for about 30 min so the cream cheese is softer to stir.  put the  chicken in and cover with the mix. cook on high 4-6 hours or until the chicken is cooked and fall-apart-tender. after the first two hours when the chicken is softer i cut it up into strips for easier eating. its that easy, and that yummy



cook the rice in a pot (or rice cooker if you’re not dumb like me and know how to use the stupid thing) and smother with chicken mixture! the italian seasoning is the secret ingredient! so yum!


cook the rice in a pot (or rice cooker if you’re not dumb like me and know how to use the stupid thing) and smother with chicken mixture! the italian seasoning is the secret ingredient! so yum!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s